How It Works
Choose your size option (half or whole) and place your DEPOSIT easily online to begin your order.
Farmer Wendy will be in touch to help you select your desired cuts.
Pick up your order at your convenience. We will tell you the exact amount you owe when we get back from the butcher and will hold your pork in our walk-in freezer for a few days if needed.
Pork
The Other White Meat
Here's the dirt on purchasing pork in bulk:
We want you to get the best price per pound when purchasing our Pastured Pork.
The best way to do this is to buy in bulk.
When you buy in bulk, you get a large amount of meat to store in a freezer (or share the savings with family and friends) and be prepared for many meals. It's like shopping at your own home. Just imagine, ground pork ready for meatballs and home-cooked meatloaf, pork roast for Sunday dinner, ribs ready to be cooked low and slow... yum!
Not sure if buying in bulk is right for you? No worries!
If you’re not ready to jump into bulk purchasing, you can always visit our store.
Whole Pig: approx. 200 lbs. hanging weight
Half Pig: approx. 100 lbs. hanging weight
(Every pig is a slightly different size so these are estimates, please understand the final weight may be a little over OR a little under)